duane
03-04-2007, 11:36 AM
3-Ingredient Vegetable Beef Soup
Throw these three ingredients into a slow-cooker and have dinner waiting for you.
(Serves 4 / Double it for more.)
1 – 1lb ground beef (I prefer lean)
1 – 48 ounces V-8 juice
2 – 16 ounce packages of frozen mixed vegetables
Brown and drain beef. Place in slow cooker with remaining ingredients.
Cook on high or 1 hour and then on low for 6 to 8 hours
*Might want to try the spicy V-8
Throw these three ingredients into a slow-cooker and have dinner waiting for you.
(Serves 4 / Double it for more.)
1 – 1lb ground beef (I prefer lean)
1 – 48 ounces V-8 juice
2 – 16 ounce packages of frozen mixed vegetables
Brown and drain beef. Place in slow cooker with remaining ingredients.
Cook on high or 1 hour and then on low for 6 to 8 hours
*Might want to try the spicy V-8