Campfire Corn On The Cob

[jimbo]

Saok whole ears of corn in a pail of water at least 4 hours. Do not remove husks or silk. Roast whole ears on coals or grill. Roast over coals approz. 15-20 minutes per side.:D

[dickie52]

I have had them that way and they are great!!! For a quick and easy corn, I husk them and place each ear in tinfoil with butter, salt and pepper. Then just roast them on the bbq. Simple and ready to eat in a few mins.:p

[hunter03872]

We do the same but remove the silk leave the leafs on make a sq, with tin foil place papper towel in it. put in about 3tbs of water butter and salt and pepper roll up an place on grill.

[triman22000]

I make some garlic butter ( just butter, chopped fresh garlic, and chopped parshley) Pull the husk back remove all the hairs on it slather the garlic butter all over it. Pull the husk back up and either cooked them over the grill or fire. Slowly that is. Then when they are done take them off pull the husk back and thats your handle. Taste great.