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olblue
04-19-2007, 07:40 PM
You will be surprised how moist and tender this turns out. It's so good!
Enjoy! Debbie


Marinated London Broil

2 to 3 pound(s) LONDON BROIL
1 1/2 tablespoon(s) RED WINE VINEGAR
1 1/2 tablespoon(s) SOY SAUCE
1 1/2 tablespoon(s) OLIVE OIL
1 1/2 tablespoon(s) WORCESTERSHIRE SAUCE
1 tablespoon(s) GARLIC; Minced.
1 tablespoon(s) RED PEPPER FLAKES
3 GREEN ONIONS; Minced.
1 1/2 teaspoon(s) SUGAR
1/2 teaspoon(s) SALT
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Place marinade ingredients in a resealable plastic bag.
Close bag and squeeze bag to mix ingredients.
Add London broil and coat meat with the marinade.
Place meat in refrigerate for 24 hours, turning occasionally.
Grill meat to desired doneness.
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Enjoy! Debbie

Photo of this recipe can be seen at http://www.ol-blue.com

karyljm
03-26-2008, 05:31 PM
:D It sounds great!! Another way you can marinade London Broil is to just take some terriyki sauce and soak it in a zip lock over night. Way too easy!!:D

nomadgirl
03-29-2008, 12:23 PM
sounds good, I am going to try your recipe out:)